This qualification, which is aligned to the Global Hospitality Certification for the international hospitality industry, has been developed to equip learners with the necessary knowledge, skill and attitude to enter the hospitality industry with a distinctive set of management skills for the Food and Beverage industry.
This qualification will bring together elements of food and drinks preparation, service, aspects of the international nature of different countries or cultures, as well as basic supervision and management applicable to all sectors from small restaurants, guest houses, game lodges and nature reserves, to large-scale hotels.
As part of our innovative approach, digital badges are included as a key feature of the new qualifications. In addition to their City & Guilds and other certificates, learners who complete their qualification will receive their own digital badge which they can share online via social media in order to showcase their qualification achievement and the skills they can offer.
Included in this qualification as different subjects, are personal development, leadership and management.
Possible Careers:
- Food & Beverage Manager
- Restaurant Manager
- Assistant Restaurant Manager
- Guest House Manager
- Food & Beverage Supervisor
- Duty Manager
Start & End dates: 9 April 2024 - 7 April 2025
- Assessor: Marisa de Wet
- Assessor: Evert Fourie
- Assessor: Tshidi Hlungwani
- Assessor: Hendrik Jansen van Nieuwenhuizen
- Assessor: Andiswa Mdutyana
- Assessor: Reinette Mostert
- Assessor: Natasha Muller
- Assessor: Darius v Leeuwen
This qualification, which is aligned to the Global Hospitality Certification for the international hospitality industry, has been developed to equip learners with the necessary knowledge, skill and attitude to enter the hospitality industry with a distinctive set of management skills for the Food and Beverage industry.
This qualification will bring together elements of food and drinks preparation, service, aspects of the international nature of different countries or cultures, as well as basic supervision and management applicable to all sectors from small restaurants, guest houses, game lodges and nature reserves, to large-scale hotels.
As part of our innovative approach, digital badges are included as a key feature of the new qualifications. In addition to their City & Guilds and other certificates, learners who complete their qualification will receive their own digital badge which they can share online via social media in order to showcase their qualification achievement and the skills they can offer.
Included in this qualification as different subjects, are personal development, leadership and management.
Possible Careers:
- Food & Beverage Manager
- Restaurant Manager
- Assistant Restaurant Manager
- Guest House Manager
- Food & Beverage Supervisor
- Duty Manager
Start & End dates: 12 March 2024 - 10 March 2025
- Assessor: Natasha Muller